LUNCH

five golf ball sized veal and beef meat- balls, herbed ricotta, spicy tomato sauce

chilled diced vegetable and tomato soup, creme fraiche, crostini

cream filled mozzarella, parma ham, sliced tomatoes, roasted peppers

crispy shoestring fries, black truffles, truffle oil and parmigiano

jumbo lump crabmeat and shrimp, avocado, over shredded romaine and radicchio, citrus dressing

fried calamari rings, shrimp and zucchini, arrabiata dipping sauce

smoked norwegian salmon, capers, onion, egg, toast points

iceberg lettuce wedge, crumbled gorgonzola, crispy bacon, buttermilk dressing

herbed lobster salad over mixed greens, diced tomato, balsamic vinaigrette

mixed baby greens, diced tomato, shaved parmigiano and balsamic vinaigrette

hearts of romaine, herbed croutons, grated parmigiano, homemade dressing

chilled marinated shrimp, scallops and calamari over baby mixed greens, balsamic vinaigrette

red and golden beets, asparagus, grape tomatoes, pine nuts, goat cheese and balsamic reduction

roasted portobello mushroom, crumbled goat cheese, diced tomato, mixed baby greens, balsamic vinaigrette

tomato sauce, shredded mozzarella and basil

tomato sauce, mozzarella and pepperoni

tomato sauce, mozzarella, pineapple and diced sweet ham

tomato sauce, mozzarella, prosciutto, arugula, tomato and shaved parmigiano

tomato sauce mozzarella, tri color peppers, sausage and onions

crushed san marzano tomato sauce, bufala mozzarella and basil

mozzarella, prosciutto, mushroom, artichoke parmigiano

tomato sauce, mozzarella, roasted shiitake, oyster and crimini mushrooms

mozzarella, grilled zucchini, eggplant, portabello mushroom, goat cheese, pesto drizzle

olive oil, garlic, mozzarella, ricotta, spinach, diced tomato and parmigiano

mozzarella, smoked salmon, caviar, red onion, capers and sour cream